Serving lunch and dinner daily, the new Froggy Dog focuses on friendly and professional customer service as well as top-quality, house-made fare. Locals know this new ownership bodes well for The Froggy Dog, as the Tafts are the owners of Cups & Cones and Muffins & Scones, two of Avon’s well-established and favorite eateries. In 2019 Hatteras Island locals Julia Taft and her son, Blake Taft, bought The Froggy Dog and invigorated it with new menu items, new bar offerings, more event spaces, top-notch service and fresh ideas. Over the last three decades, The Froggy Dog has grown into one of the largest Hatteras Island restaurants and is known for its ability to handle big groups and families. Big things are happening at The Froggy Dog, Avon’s long-standing landmark restaurant.
